第十一集第四章情意(1/8)

美食当前，我也顾不得许多，几大口就将鸡翅膀咬得连骨头都不剩多少，那满嘴是油的样子，看得周围众人一阵鄙视，这哪里是在评鉴味道，简直一个白吃的家伙嘛！
                                                                                                                                                                伊娃也微不可闻的摇了一下螓首，真正的美食家遇上美食时，第一个要素是闻味道、看色泽、观形状，然后才是小口小口的试吃，哪里会是像我这样狼吞虎咽的。
                                                                                                                                                                按耐下心中的微微失望，伊娃脸上还是挂着笑容道：“这位先生，我们都见过两次面了，我还不知道你的名字呢。”
                                                                                                                                                                “我叫殷仁。”
                                                                                                                                                                “好！”
                                                                                                                                                                伊娃点点头道：“殷仁先生，现在你能不能告诉伊娃，鸡翅膀有什么不足之处吗？”
                                                                                                                                                                我沉吟了一下，回想着刚才的美味，老实的回答道：“味道很鲜美，我从来没有吃过这么好吃的鸡翅膀。”
                                                                                                                                                                这也是实话，烤鸡翅膀可不比一般的做菜，就算我有“人间美味丹”味道能做得比她还要好一点点，可在烧烤的技术上，仍旧达不到伊娃那样的完美她既能将鸡翅膀烤得焦黄鲜嫩，又能使得内里没有一根血丝，这才是真正考手艺的地方！
                                                                                                                                                                要鸡翅膀鲜嫩的法子，在一般来说，都是少烧烤一点时间，不将肉烤得坚硬老化；但这样一来，鸡翅膀里面、特别是靠近骨头的那些鸡肉，就很容易没有烤熟、并且带有红红的血丝，甚至有点夹生。
                                                                                                                                                                不知道伊娃是怎样控制火的，但从小而现大，观一隅而知全貌，就从这么简单

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