第六百三十一章奥地利公主？(4/5)

  进了这个面包店，然后我才发现，这个店铺的装修是正宗的法师建筑风格，很是新颖别致，在店铺中间以及四周，都是完整的各式各样的法式面包。
                                                                                                                                                                我看了看，几个在法国著名的面包都有。
                                                                                                                                                                Lebatard一种花式面包，看上去比棍子面包粗一倍，总量却和棍子面包一样。
                                                                                                                                                                黑麦面包，这种面包经常搭配海鲜享用。市面上搀有核桃仁的黑麦面包非常受大家的欢迎。黑麦可以说是我非常喜欢的一种面包了，黑麦的独特香味让我每次食用完了都流连忘返。
                                                                                                                                                                “惠，你过来，你猜猜这面包交什么？”
                                                                                                                                                                看着潘慧已经拿着一个面包在开始尝试了，我叫到她。
                                                                                                                                                                是啊，潘慧就是这样的，服务员也很是懂事，并没有拦下潘慧的动作，如果你要是说在面包店买面包不能直接试吃的话，那可能就是你太受规矩的约束了。
                                                                                                                                                                                                                                                                                                                           是的，其实，在法国的大多数的面包店，都是可以直接吃的，这叫做尝，同样的，它吃的并不是为了填饱自己的肚子，而是感受小麦的味道，以及，面包的制作工艺，烘培的技术。
                                                                                                                                                                “什么面包？”
                                                                                                                          

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