第五章(1/14)

我把洗净的西红柿切成小丁，放到盘子里面待用，然后把龙须面煮到八分熟也盛出来待用。打了四个鸡蛋，加了点水。把锅里加上水，烧到半熟，放进西红柿。水开了以后把鸡蛋液一边搅拌一边倒进锅里，然后加盐加糖和鸡精。放入面条，关火闷着。大概10分钟以后，淋上一点香油，出锅。
                                                                                                                                                                看着絮状的鸡蛋、红白相间的西红柿和龙须面，冒着热气的西红柿鸡蛋面被装入两大一小三个碗里，摆到了桌子上面。
                                                                                                                                                                小梅拉着宝宝，坐到桌子前，拿着筷子面对着热气腾腾的面条“真没想到，老公这么棒。”
                                                                                                                                                                “先别忙着捧，尝尝再说。”我说。
                                                                                                                                                                “唔…好吃…味道真好…”小梅一边吹着面条，一边着急的把冒着热气的面条送进嘴里。
                                                                                                                                                                “锅里还有，没人跟你抢，慢点别烫着。”我说。
                                                                                                                                                                “宝宝，你别着急。就算饿了，也得慢点吃，别吃太多，要不还得疼。”我对宝宝说。
                                                                                                                                                                “对了，老公。你到底是干什么的？怎么什么都会？”小梅停下来问我。
                                                                                                                                                                “我老爹是特级厨师，这么简单的东西难不倒我。但是太复杂的我就不行了。至于我的工作嘛～～我开了一间小卖店，卖点电子产品，有时候顺便帮人织个网，小本经营，不值一提。”
                                                                                                                                                                “嗯～网络公司，对不？”小梅问我。
                                            

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