第三百七十一章父债子还（上）(2/6)

上桌时不是用的碗、碟之类的餐具，而是用的面盒、脸盒等；由于前几年螃蟹价格具高不下，对于普通百姓只好以虾代蟹过把瘾了，所以盱眙龙虾又被戏称为‘螃蟹助理’。盱眙龙虾，最著名最有影响力的是手抓十三香龙虾。其奥妙何在？看着红红的一盆虾子，热气腾腾，香味扑鼻，诱人食欲。吃的时候，麻、辣、鲜、美、香、甜、嫩、酥、肥、亮，令人欲罢不能。吃后余味不绝，绕手三日，叫人无法忘记。我们上学的时候，除了螺蛳，也吃不起螃蟹，只好拿这个盱眙龙虾打一打牙祭了！所以，至今仍然是我的最爱啊！那种感觉比小时候过年的感觉都美好强烈哦！这次，我可不说话了，自己动手，丰衣足食吧！陶阿姨，咱们吃吧？”
                                                                                                                                                                他把湿润的手指在嘴唇上面摸了一下，别人以为他馋涎欲滴，熟妇陶虹却明白他手指湿润闪亮的东西是什么，不禁含羞带怨地瞪了他一眼。
                                                                                                                                                                
                                                                                                                                                                众女一起响应，小龙早迫不及待地戴上大手套，探手去抓，可惜手套太大，小手太小，不得劲，干脆扔了手套，赤手去抓，烫得哧溜哧溜的，众女更加笑得合不拢嘴。
                                                                                                                                                                美酒已尽，风卷残云，纵情吃喝，大快朵颐。
                                                                                                                                                                
                                                                                                                                                                
                                                                                                                                                                最后上来无锡传统名点桂花糖粥，由糯米、红枣、豌豆，甜桂花和白糖熬成，稠而不糊，红枣白粥，色泽诱人，桂花飘香，甜香可口。还有三鲜馄饨，馄饨以鲜肉、开洋、榨菜制成馅心，故称“三鲜”并以肉骨头吊汤、豆腐干丝、蛋皮丝为佐料。皮薄、馅多、汤鲜的三鲜馄饨，调脾和胃，清香适意。
                                                                                                                                                                “酒足饭饱，真是好久没有吃这么过瘾啦！”杨玉雅吃的爽快，用餐巾纸擦拭着油光光的樱唇，快意地娇笑道，“如果，每天都这样吃，估计回家的时候我就要肥胖起来喽！”
                              

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